Flights to Cali from € 1038

2026
2027

Flights
Cali from € 1038

Everything You Need to Know About Cali

Transport Options from Cali Airport to the City Centre

The Alfonso Bonilla Aragón International Airport (CLO) is located approximately 20 km from Cali city centre and offers several transport options. The most convenient and fastest way to reach the city is by authorised taxi, available 24 hours a day at the terminal. The journey takes around 30 minutes.

Another affordable option is the MIO public transport system, which provides bus services connecting the airport with downtown Cali. Ticket prices are around COP 2,000 (USD 0.60), making it a budget-friendly choice for travellers.

If you are looking for greater flexibility, you can also find private transfer services and car rental options, ideal for exploring the city and its surrounding areas at your own pace.

Visit the Best Attractions and Points of Interest in Cali

Among Cali’s main attractions is San Pedro Cathedral, a beautiful colonial church located in the heart of the city. Another popular spot is Parque del Perro, a lively area filled with restaurants, cafés, and outdoor spaces. The Poets’ Park (Parque de los Poetas) is also worth a visit, featuring numerous works of art and sculptures. Sports enthusiasts should not miss the Pascual Guerrero Olympic Stadium, an iconic venue that hosted matches during the FIFA U-20 World Cup. Finally, be sure to visit the Clock Tower in Plaza de Cayzedo, one of the city’s most recognisable landmarks.

The Weather in Cali

Cali enjoys a warm climate throughout the year. Average temperatures generally range between 22°C and 34°C, accompanied by relatively high humidity levels. Summers tend to be hot and humid, while the cooler months bring milder temperatures and more pleasant weather conditions.

Gastronomy in Cali

Don't miss the opportunity to try Sancocho de Gallina, one of Cali’s most traditional dishes, made with chicken, corn, cassava, plantain, and vegetables. Another must-try is the famous Bandeja Paisa, a hearty meal featuring pork, beef, chorizo, beans, rice, fried plantain, boiled egg, arepa, and avocado. You can also enjoy Changua, a traditional soup made with milk, egg, and spring onion, typically served with toast and fresh cheese. Other local favourites include coconut rice with clams and oatmeal with milk.

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Journey 3 steps itinerary

Discover the energy of Cali through lively salsa classes, varied local dishes, and scenic historic streets. Dive into the city's vibrant culture—music, gastronomy, and history—all during one unforgettable weekend.

Explore Cali's past and present, from its colonial roots to its contemporary identity. Visit curated museums, historic landmarks, and distinctive neighborhoods, designed for those who appreciate Colombia's heritage.

Enjoy nature in Cali's scenic parks, immersive butterfly gardens, and riverside trails. Discover the rich biodiversity surrounding the city and relax in peaceful natural settings.

Forecast
Weather trends

Cali has a tropical savanna climate with consistently warm temperatures throughout the year. The average temperature usually ranges from the high teens to the low thirties in Celsius, creating a pleasant setting for visitors. The city has a distinct dry season from June to September, with less rainfall, while the wet season usually occurs from March to May and again from October to November. Humidity remains relatively high year-round, but the occasional rain showers during the wetter months offer welcome relief from the heat.

Gastronomy Cuisine

Cali's culinary heritage reflects a harmonious blend of Afro-Colombian, Indigenous, and Spanish traditions, known for its bold flavors, fresh local ingredients, and refreshing drinks. The city's lively street food scene and colorful markets are at the heart of its gastronomic identity, offering a wonderful variety of authentic snacks and hearty traditional dishes that bring people together.

  • Chicken Sancocho

    Chicken Sancocho

    A hearty chicken stew cooked with plantain, cassava, corn, and local herbs, usually served with rice and avocado.
  • Pandebono

    Pandebono

    A soft, cheesy bread roll made with cassava starch and cheese, best enjoyed fresh from the bakery.
  • Cholado

    Cholado

    A vibrant dessert drink made with shaved ice, fresh fruit, condensed milk, and syrups, topped with wafers.