Flights to Guatemala from $1141

2026
2027

Flights
Guatemala from $1141

The best time to visit Guatemala is during the dry season, when sunny, warm days are paired with pleasantly cool nights. This period offers ideal conditions, with clear skies and lush green scenery, perfect for exploring ancient ruins, hiking majestic volcanoes, and visiting lively local markets. With little rainfall, transportation is generally more reliable, and outdoor activities are far more enjoyable. The months just after the rainy season also bring fewer tourists while the landscape remains beautifully green. Many cultural festivals and traditional celebrations take place during this time, adding authentic and meaningful local experiences to your trip.

Discover the captivating charm of Guatemala, an extraordinary destination in Central America known for its rich heritage, spectacular landscapes, and warm hospitality. With coastlines on both the Pacific Ocean and the Caribbean Sea, Guatemala offers a wide variety of unforgettable experiences—from impressive ancient Mayan ruins to lush rainforests and dramatic volcanoes.

Wander through the historic beauty of Antigua Guatemala, a UNESCO World Heritage Site renowned for its charming cobblestone streets and colorful colonial architecture. Admire the beauty of Lake Atitlán, surrounded by towering volcanic peaks and traditional Mayan villages, where travelers can enjoy boating, hiking, and connecting with local traditions.

Adventure lovers can travel to the famous city of Tikal, hidden in the rainforest, where impressive pyramids and ancient temples bring to mind the secrets of the Mayan civilization. Nature lovers will enjoy the breathtaking Semuc Champey, known for its limestone bridge and clear emerald pools, perfect for swimming and unwinding. Be sure to visit Guatemala's vibrant markets, such as Chichicastenango, where local handicrafts, textiles, and traditional dishes are displayed in a lively atmosphere.

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Journey 3 steps itinerary

Set out on a journey through Guatemala's colonial beauty in Antigua and the ancient marvels of Tikal, discovering centuries of history, remarkable architecture, and vibrant local traditions.

Tour of Antigua's Colonial Beauty
Discovering the Ancient Marvels of Tikal

Discover the breathtaking scenery of Lake Atitlán, surrounded by towering volcanoes and Mayan villages; a perfect place for hikers, birdwatchers, and travelers looking for genuine cultural experiences.

Lakeside Village Tour
Volcano Sunrise Hike
Guided Birdwatching and Nature Tour

Discover the tastes of Guatemala by trying regional specialties, visiting bustling food markets, and joining hands-on cooking activities in cultural centers and indigenous villages.

Antigua Market Food Tour
Hands-on Cooking Workshop
Chichicastenango Local Food Tour

Forecast
Weather trends

Guatemala has a tropical climate with distinct wet and dry seasons. The dry season usually lasts from November to April, bringing warm temperatures and little rain, which makes it perfect for outdoor activities. The rainy season, on the other hand, runs from May to October, with the heaviest rainfall generally falling between June and September. Throughout the year, temperatures stay mild in the lowlands, while the highlands are noticeably cooler because of the elevation. Although the country generally has warm, pleasant days and cooler nights, the rainy season can have a major effect on travel plans and outdoor activities.

Gastronomy Cuisine

Guatemalan cuisine beautifully blends Mayan and Spanish influences, resulting in rich and hearty dishes. Basic ingredients such as corn, beans, chili peppers, and local spices form the backbone of its food traditions. Famous dishes like stews, tamales, and many kinds of street food reflect the country's lively food culture, often served with flavorful sauces and fresh seasonal ingredients. While traditional cooking remains highly cherished, modern fusion cuisine is becoming more popular, offering an appealing mix of tradition and creativity.

  • Pepián

    Pepián

    A thick and fragrant stew prepared with chicken or beef, vegetables, tomatoes, and toasted spices, usually served with rice.
  • Kak'ik

    Kak'ik

    A spicy turkey soup from the Mayan tradition, made with local herbs, chili peppers, and tomatoes.
  • Tamales

    Tamales

    Parcels of corn dough filled with meat or vegetables, wrapped in banana leaves, and steamed; a classic dish for special occasions.